With a commitment to producing "green, healthy, and delicious food," the company aims to establish a world-renowned brand and become a leading global enterprise. Upholding the principles of customer satisfaction, innovation, and sustainable development, the company continues to expand its market presence and collaboration efforts to create a robust marketing network.
Zhou Chuanyun, technical consultant, professor of the School of Food Science and Technology of Hunan Agricultural University, has been the chief lecturer of the School of Food Science and Technology of Hunan Agricultural University since 2002. He is currently the executive vice president of the Hunan Microbiology Society.
Wang Zheng, technical consultant, professor, doctoral supervisor of Hunan Agricultural University, backbone young teacher of Hunan Province, leader of doctoral program of microbiology of Hunan Agricultural University, deputy director of Hunan Biotechnology and Bioengineering Technology Research Center, etc.
Tian Yun, a science and technology commissioner, is currently a professor and doctoral supervisor at Hunan Agricultural University. He has been engaged in the exploration and development of biological resources for a long time, and has presided over the implementation of National Natural Science and National Natural Science Foundation projects.
We aim to do so at a fair price to the consumer .
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